MANUFACTURING

MANUFACTURING

OUR CREATIONS

The Company’s investment in state-of-the-art manufacturing with capabilities to develop specialty high-grade competitive food products and ingredients continues to shape the future and provides a runway for the growing needs of our business customer food offerings.

The Company’s Research and Development team are focused on operational efficiencies to continually innovate and keep ahead of international consumer nutritional demands across categories and demographics as the macro environment continues to drive health conscious trends.​

The production and sale of Entyce product ranges rely on the continued operation of our manufacturing facilities and consistent delivery of product volumes to meet our contractual requirements and demand growth.

ENTYCE AGILITY & ADAPTION

ENTYCE AGILITY & ADAPTION

AGILITY & ADAPTION

Entyce maintains focus on the key drivers within the Australian Food Industry – AGILITY & TRANSFORMATION – Innovation, In store shopping, on-line home delivery, and inspiring Loyalty

MANUFACTURING CAPABILITIES - MAINTAINING HIGH STANDARDS

  • Multipurpose, multiline & flexibility within facilities
  • Cooked, Blended and packed Products​
  • Multiplatform pack formats for food service, commercial and retail

TECHNOLOGY & PACKAGING CAPABILITIES

  • Portion Control Packing
  • Bottling
  • Retail-ready packs
  • Bulk food service
  • Aseptic processing
  • Retorting
  • HPP

ENTYCE HIGH TECH MANUFACTURING

ENTYCE HIGH TECH MANUFACTURING

ENTYCE IS A TRUSTED FOOD INNOVATOR AND MANUFACTURING PARTNER BY:

  • Employing experienced personnel.
  • Well-designed and technologically advanced manufacturing plant and equipment
  • Adopting and maintaining latest best practice operating systems​
  • Delivering cost effective and profitable product opportunities
  • Ensuring Industry best practice in relation to maintenance and business continuity planning​
  • Employing experienced personnel.
  • Well-designed and technologically advanced manufacturing plant and equipment
  • Adopting and maintaining latest best practice operating systems​
  • Delivering cost effective and profitable product opportunities
  • Ensuring Industry best practice in relation to maintenance and business continuity planning​

RESOURCES

  • Dedicated Manufacturing and Storage facilities throughout Australia​
  • Dedicated “people on the ground” in each overseas continent
  • Ingredients and components sourced locally and globally​

EUROPE:

  • Sourcing Retail, Foodservice & Industrial (Belgium Based)
  • Retail, Foodservice & Industrial (Italy Based)

ASIA:

  • Fulltime Food Technologist Vietnam
  • QA/QC & Sourcing based in Thailand
  • Sourcing South East Asia

AUSTRALIA & AMERICA'S:

  • Head-Office- Sales & Marketing, Customer Support/Admin, Food Technologists, Nutritionist & international Business Sourcing manager
  • Manufacturing: Accredited Facility- Dedicated to portion packing, Hot Fill capabilities, Bottling, Confectionery gel manufacturing. Multiple room for NPD, Retorting, HPP & Aseptic processing.
  • Full Time Agronomist based in Chile – Technical & Sourcing