The holiday season is a time for celebrating and coming together, and at Entyce, we believe in doing just that. That’s why we recently held our annual staff Christmas party at Jackalope, a luxurious hotel and winery located on the stunning Mornington Peninsula.
The day began with a scenic drive through the rolling hills and vineyards of the Peninsula, as our staff with their partners made their way to Jackalope. As we arrived, we were greeted by the breathtaking views of the surrounding countryside and the beautiful architecture of the hotel.
We headed to the hotel’s restaurant, where we were treated to a delicious welcoming platter prepared by some of the region’s top chefs with Jackalopes signature wines. The specially selected menu featured a range of dishes made with fresh, locally sourced ingredients, including seafood, meats, and vegetables, and each dish was beautifully presented and full of flavour.
As we enjoyed our meal, we took in the stunning views of the surrounding vineyards and countryside, and we toasted to another successful year at Entyce. We were grateful for the opportunity to come together as a team and celebrate our achievements, and we felt energized and inspired for the year ahead.
After lunch, we had the chance to mingle and explore the hotel and its surroundings, taking in the art and design of the building and its luxurious amenities. We were able to relax and take a stroll through the gardens, or simply soak up the sun and enjoy the fresh Mornington Peninsula air.
As the day came to a close, we said our goodbyes and headed back to the city, feeling refreshed, inspired, and grateful for the experience. We were reminded of the importance of taking time to celebrate and come together as a team, and we felt proud to be part of the Entyce family through sharing with our partners.
At Entyce, we believe in the power of collaboration and community, and our annual staff Christmas party at Jackalope was a perfect example of that. We’re grateful for the opportunity to work with such talented and dedicated individuals, and we’re excited to see what the future holds for Entyce. As we continue to innovate and push the boundaries of food technology, we know that our team will be there every step of the way, working together to achieve our goals and create a brighter future for Australia’s food industry.